In-flight Catering Services Market Overview: 2025-30

Base Year: 2024

Historical Years: 2020-23

Forecast Years: 2025-30

The In-flight Catering Services Market size was valued at around USD 22 billion in 2024 and is projected to reach around USD 34 billion by 2030. Along with this, the market is anticipated to grow at a CAGR of around 9.12% during the forecast period, i.e., 2025-30. The growth of the market would be propelled by the sudden surge in air passengers, both domestic & international, predominantly due to a rise in disposable incomes across developing countries, coupled with changing lifestyles, and increased urbanization. This, paired with the continuous expansion of the global aviation industry, is accelerating the demand for inflight catering services worldwide.

Markntel Advisor’s In-flight Catering Services Market Insights report provides the current and forecast market analysis, individual leading companies’ market shares, challenges, In-flight Catering Services Market drivers, barriers, In-flight Catering Services Market Trends, and Key Players in In-flight Catering Services Market.

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In-flight Catering Services Market Dynamics: 2025-30

A Swift Surge in Air Travelers; Compelling Airlines to Prioritize Consumer Satisfaction: As the number of people opting for air travel persists, elevating the overall flying experience has become paramount. Given this, numerous airlines strive to provide a superior onboard experience, including high-quality meals and refreshments. Subsequently, various catering options ranging from standard meal services to specialized menus have gained prominence. One notable instance would be the offering of vegan, gluten-free, and halal meal options, with which the airlines aim to cater to a diverse range of passengers. Thus, the latest inflight catering services exemplify the evolving expectations of air travelers and the industry’s commitment to accommodating diverse dietary preferences and requirements. This commitment, coupled with the increasing number of air travelers, has contributed to the expansion of the inflight catering services market.

In March 2023, Korean Air introduced a newly developed inflight dining option, a Korean-style vegan meal. This addition aims to meet the increasing demand from vegan passengers and aligns with the airline’s commitment to reducing carbon emissions by offering eco-friendlier catering alternatives.

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In-flight Catering Services Market (2025-30): Segmentation Outlook

The market report has segmented the market into the following categories:

  • By Food Type
    • Meals
    • Bakery & Confectionary
    • Beverages
    • Others
  • By Flight Type
    • Full-Service Carriers
    • Low-Cost Carriers
    • Hybrid
    • Others
  • By Aircraft Class
    • Economy Class
    • Business Class/ First Class
  • By Region
    • North America
    • South America
    • Europe
    • Middle East & Africa
    • Asia-Pacific

Note – If there are any particular details you need that are not currently included in the report, we will be happy to provide them as part of our customization services.

Top Companies Operating in the In-flight Catering Services Market:

  • Gate Gourmet
  • Emirates Flight Catering
  • Flying Food Groups
  • Cathay Pacific Catering Services
  • Sky Chef
  • Dnata
  • IGS Catering Services
  • Jetfinity
  • LSG Sky Chefs
  • Newrest International Group

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Last Update: May 29, 2025